Italian Marinade
If you’re in the mood for some Italian flavors, this recipe will make your taste buds really happy & hungry for more! It’s great for all meats!
Continue reading →If you’re in the mood for some Italian flavors, this recipe will make your taste buds really happy & hungry for more! It’s great for all meats!
Continue reading →Am sure you’ve eaten raw radishes. Like maybe in a salad? But have you tried them baked in the oven? Let me assure you, they’re absolutely marvelous to eat & we think you’re going to love them!
Continue reading →This is a one-pot supper dish that is sure to please everyone around your table! It’s a healthy take on a classic Italian dish & is exquisite!
Continue reading →This is a wonderful recipe to make when you’re looking for a side dish that compliments a hearty & robust steak supper! Or any meat that is as hearty & robust as a steak!
Continue reading →Nom, nom, nom! Whenever you serve this recipe, close your eyes & just smell it. Let your nose be the first judge of the dish. Because once you start eating it, it’ll be gone lickedy split!
Continue reading →What an amazing burst of flavor that comes with every single bite of this recipe! You’ll want to make a double batch because the first one will be gone in just one sitting!
Continue reading →If you’re ever looking for a side dish, that you can make on the fly, then this is the recipe’s for you!
Continue reading →You won’t believe how amazing these breakfast “eggs” taste! Not to mention how healthy they are, too!
Continue reading →Wowser! A pizza made with a cream cheese crust? Can you even imagine it? Well, guess what? The recipe for it is right here & you can make it anytime you wish!
Continue reading →Sometimes a recipe calls for a number of ingredients. Such as this one. But the results are Oh! So! Worth It! You’re going to fall in love with this recipe & make it more often than not!
Continue reading →If you love fried rice & are following a Keto diet, then this recipe’s for you! There’s no shortage of flavors here!
Continue reading →Breakfast, brunch, lunch or supper. You can eat this recipe any time of the day! The basic ingredients are expected but it’s the herbs & spices that really *make* this casserole the best of the best!
Continue reading →Even if you’re not ready for the cold weather to set in, this soup will make you want to wish for snow, so you can relish the richness of this soup!
Continue reading →This is a great Tex-Mex dish to serve if you have a hankerin’ for some tried & true south of the border food!
Continue reading →Umm…Chocolate in a mug? Plus cake, too? I’m pretty sure that this is one of those dessert’s that should be eaten prior to a meal instead of afterwards!
Continue reading →What a quick & rich dish to make & eat! In case you were wondering, the garlic herb butter takes the “fishy” taste out of the Atlantic Sea Cod, so you barely even notice that you’re eating fish!
Continue reading →A slider without a bun? Yep! They’re completely unnecessary! Between the bacon, bleu cheese & sautéed mushrooms…you’ll want to grab a napkin…to dry your tears from the mouth-watering goodness from the very first bite!
Continue reading →This is great on the day that you make it. But it’s even better if you save any leftover’s & freeze them! You can do that either in a freezer-safe container or in ice cube trays!
Continue reading →When it’s time to clean out the fridge, then it’s time to make this soup! You can add whatever fresh veggie’s and herb’s & the more the merrier! Is your mouth watering yet?
Continue reading →Simple is as simple does! This recipe not only looks good, it *is* good…no, I take that back! It’s divine! It could also be considered a low-carb recipe if you pair it with some garden vegetable’s or a salad!
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