Caponata
Mmmm…the aromas that this dish lets off, while you’re cooking it, are so intense! So much so that you’ll feel like eating it right out of the skillet!
Category Archives: Vegetarian
Grilled Italian Peppers
You can roast these peppers in the oven or grill them in a grill pan. But if you grill them over charcoal or wood, that’s what brings out the best flavor & savoriness of the green peppers!
Onion Dip
This isn’t one of those recipes that comes out of a package where you just add mayo. This takes onion dip to a whole new level!
Farinata
Replace the bread! Throw away the cornbread! This recipe is not only good! It’s gluten free & vegetarian/vegan! And did I already mention that it tastes great? Well, it does!
Marinated Mushrooms
Cheese boards are really popular these days & this recipe is perfect for any cheese board or antipasto tray that you want to put together!
Crunchy Veggie Dip
What a great dip to eat with crusty bread, fresh veggies & crackers! Or even try it with bagel chips, toast or make yourself a pita sandwich with it!
Eggplant Parmesan
You can’t beat this for a tasty Italian meal! You can pair it with some of our Brushatta Tomato Bread or our Italian Bread Brushed with Fresh Garlic. Yum!
Au Gratin Carrots & String Beans
Although combining these ingredients doesn’t sound like they’d taste very good. You’d be amazed at the flavor once you put the dish together!
Bruschetta Tomato
This is a wonderful recipe! Doesn’t matter if you eat it with spaghetti, ravioli, or any other Italian supper. It’s going to fill you up & make you want more!
Blueberry Whip
Whether or not you exercise, this recipe tastes great after a hot day in the gym, or outside under the hot sun!
Merry Berry Cooler
This is a great drink in the middle of winter! Especially if you can find organic berries in your grocery market or farmer’s market!
Banana Shake & Shiver
Although this recipe is rather simple to make, it’s going to hit the spot each & every time!
Goat Cheese & Cauliflower Soup
The pairing of the goat cheese & cauliflower will make your tongue sing for more of this soup! It’s the perfect low carb lunch if you eat it with a salad!
Feta, Portabella & Arugula Frittata
This scrumptious frittata is made in a skillet on your stove top! The hardest part about it is deciding which meal you should eat it at!
Garlic Parmesan Sauce
This recipe is for the Garlic Parm Wings but you can use it for any kind of chicken or pork recipe & it’ll make a super addition to your meat!
Spicy Roasted Cauliflower
This quick & easy side dish goes with just about anything that you serve for supper! And as an added bonus, it’s a great leftover, too!
Ranch Seasoning Mix
Why buy those little packets, in the grocery store, that cost a pretty penny over time? When you can make your own & use it for all sorts of recipes? You’re going to love this one!
Bleu Cheese Salad Dressing
Nothing tastes better than homemade. Nothing! This recipe makes an astounding topping to any kind of salad that you put it on!
Sneaky Cauliflower Rice
Three ingredients? You bet! This recipe’s so awesome & it takes just three ingredients to make it!
Trail Mix
This is one of those recipes that’s easily interchangeable! You can mix & match the nuts & dried fruit. Figuring out which mix you like will be the biggest hurdle you’ll find!