This is the perfect recipe to make for game day! Prepare it ahead of time so you can enjoy being an armchair ref, then enjoy the casserole during half time!
A sweet and sour marinade that enhances the flavor of whatever meat you choose to put it on.
If you’ve ever gone to the grocery store to buy those tiny little packets of dried marinade mixes, you know how costly they can be. This marinade recipe will save you money but it’s also lip smacking good!
This marinade goes well with any type of meat you’d like to use it on such as beef, pork and/or chicken!
Hold onto your hat, you’re in for a wild ride with this refreshing recipe!
The Yukon Gold potatoes used in this recipe kicks it up a notch, from mundane to magnificent!
This is a very sweet juice that is perfect for those new to juicing. As you continue juicing regularly you may want to switch to a more vegetable based juice.
Looking for a great way to have a fajita without all the carbs? Try this Chicken Fajita Salad recipe. … Continue reading →
Looking for an oil-based salad dressing with a little zing? … Continue reading →
This is a great way to get your daily greens without eating wheat grass! … Continue reading →
Need a quick and healthy breakfast? This recipe goes down smoothly!
A taste that feels as though it gives off heat that’s offset by a bit of tangy and and a bit of sweet.
A treat this good should be outlawed! … Continue reading →
This is a delicious breakfast meal – or try it for supper! If you are like me and love eggs, you will find this tasty at any time of the day!
Ooooo this is so easy and soooooo good!
This recipe only takes a couple minutes to put together and costs less than buying prepackaged taco seasoning. It also has less salt and no artificial additives or preservatives.
The best time to make this recipe is at the height of summer when there are plenty of fresh tomatoes available. This recipe tastes even better the following day after the flavors have a chance to meld together.
A quiche should be light and fluffy, not dense. This quiche recipe is divine and can served for any meal of the day!
No need to call for a to-go carton from your favorite Chinese restaurant, just make these Sweet and Sour Glazed Chops to satisfy your hunger for takeaway.
You can make this sorbet with any of your favorite fruits. Sliced strawberries, peaches, kiwi, bananas and mango’s work well but really you can use just about any fruit of your choice.