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Red Kettle Cook - Family-Friendly Recipes from the Kitchen of Family Tymes

Red Kettle Cook

Family-Friendly Recipes from the Kitchen of Family Tymes

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Barbecued Polish Sausage

Red Kettle Cook

If you’re in the mood for a great tasting meal then this recipe’s for you! It’s easy to make, easy to clean up & it tastes great with just about everything you serve it with!

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Crockpot Cranberry Pork Roast

Red Kettle Cook

The delicious flavors of Thanksgiving are all rolled up into one with this recipe! Plus it’s made in a crockpot so it’ll take no time at all to whip this recipe up!

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Barbecued Beans

Red Kettle Cook

This is a great dish to serve at a potluck dinner! Or to make & eat when it’s cold outside! They’ll warm you up from the inside out!

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Barbecued Ham Sammies

Red Kettle Cook

How great it is to have a barbecued ham sammie that’s packed with nutritious & amazing flavors all in one! Plus it’s made in a crockpot so it’s quick & easy to make!

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Hummus

Red Kettle Cook

There are a lot of different recipes for hummus. What sets this one apart from all of the others is the addition of a little something to spice up your life!

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Creamed Spinach

Red Kettle Cook

Ever heard the saying, “Don’t knock it until you try it?” That’s what should be a disclaimer for this recipe. It tastes great & is good for you!

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Crispy Shallot Dip

Red Kettle Cook

Forget about your aunt’s onion dip made from one of those pre-made packages from the grocery store! This recipe’s really easy to make & tastes much better! Your aunt might even want to have you give her this recipe!

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Grilled Pita & Carrot Sticks

Red Kettle Cook

If you’ve never grilled pita bread you’re in for a real treat! And when you add the Chickpea & Cilantro Dip to this recipe the flavors will rule the day!

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Chickpea & Cilantro Dip

Red Kettle Cook

Once the flavors of this recipe have a chance to meld together they’ll bring a party to your mouth!

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Warm Artichoke Dip

Red Kettle Cook

It only takes three ingredients to make this healthy & delicious recipe! You’ll love it so much you’ll make it time & time again!

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Artichoke Dip

Red Kettle Cook

If a recipe can be lovely then this one’s the most loveliest of the lovely recipes! Especially if you like a little bite to your sammies!

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Horseradish Dip

Red Kettle Cook

There’s a little bite to this dip but it’s oh so good! Regardless of what you dip it in you’ll enjoy it to the very last bite!

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Cantonese Pork & Shrimp Spring Rolls

Red Kettle Cook

There are many forms of spring rolls that you can enjoy. The filling depends on the originating culture. In Chinese culture the shrimp symbolize happiness and good fortune!

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Chicken & Broccoli Alfredo

Red Kettle Cook

There’s nothing better than a traditional Alfredo sauce! Unless it can be made with less fat & calories! If you try this recipe you’ll make it a new family favorite!

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Alfredo Sauce

Red Kettle Cook

A great accompaniment to any pasta dish! Eat it with plain pasta or kick it up a notch & pair it with chicken or fish. You won’t be sorry!

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Peas & Beef Casserole

Red Kettle Cook

This is a great recipe to make ahead of time. By cooking all of the main ingredients together. Then topping them with the biscuits just before you put the casserole in the oven! Perfect for a busy family!

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Baked Cheeseburger with a Biscuit Topping

Red Kettle Cook

This recipe is like a Shepherd’s Pie except without all the high carbs & sugars. Which is to say that it’s much healthier for you & it tastes great, too!

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Stovetop Mexican Skillet

Red Kettle Cook

Don’t knock it until you’ve tried it! What a great recipe! And since it’s made in a single skillet it’ll keep you from having to wash a half-dozen pans!

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Bresaola with Mushrooms & Walnuts

Red Kettle Cook

Bresaola is an air dried, salted beef that has been aged two or three months until it becomes hard & turns a dark red (almost purple) color. It’s made from top round steak. It’s extremely lean & tender. And tastes … Continue reading →

Southwestern Refried Bean Dip

Red Kettle Cook

This three ingredient dip will make your tortilla chips beg for more! It tastes so good you’ll want to double the batch & save some for later!

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