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Cranberry Pork Roast

Red Kettle Cook

Thanksgiving isn’t the only time you can enjoy the flavors of cranberries! Give this recipe a try & you’ll be glad you did!

Cranberry Pork Roast a Free Recipe from RedKettleCook.com!

Ingredients:

  • 3 to 4 lb. pork roast
  • Sea salt & organic black pepper, to taste
  • 1 c. ground organic cranberries
  • 1/4 c. organic honey
  • 1 tsp. organic orange zest
  • 1/8 tsp. organic ground cloves
  • 1/8 tsp. organic ground nutmeg


Instructions:

  1. Brown the roast in a Dutch oven on the stove top.
  2. Then place it in a crockpot.
  3. Season it with salt & pepper (to taste).
  4. Combine remaining ingredients & pour them over the roast.
  5. Cover & cook on low for 8 to 10 hours. Or until the pork roast is fork-tender.

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