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Red Kettle Cook - Family-Friendly Recipes from the Kitchen of Family Tymes

Red Kettle Cook

Family-Friendly Recipes from the Kitchen of Family Tymes

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Caponata

Red Kettle Cook

Mmmm…the aromas that this dish lets off, while you’re cooking it, are so intense! So much so that you’ll feel like eating it right out of the skillet!

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Egg Rolls

Red Kettle Cook

Forget the freezer kind of egg rolls. Have you read all of the ingredients that are in them? It’s not too difficult to make your own & they’re much better for you!

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Chicken Casserole Mexican Style

Red Kettle Cook

This dish might give you a kick, if you know what I mean, but it’s absolutely amazing! And if you want it a bit more spicy, you can substitute the can of diced tomatoes with a can of Rotel™ (mild, … Continue reading →

Cavettini

Red Kettle Cook

If you’re in the mood for an Italian dinner, this recipe is just the one that you’ve been looking for! It’s an easy one to prepare & you won’t be sorry that you’ve made it! Not to mention that the … Continue reading →

Cheesy Tuna Bake

Red Kettle Cook

You can make this recipe in about 12 minutes, cook it for 30 minutes & it’ll be ready before you know it! A great dinner for those on-the-go!

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Shrimp Stuffed Portobello Mushrooms

Red Kettle Cook

This recipe is for an appetizer & it’s a good one for that. But nobody says you can’t eat it as a meal & then it becomes a great one for that!

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Farinata

Red Kettle Cook

Replace the bread! Throw away the cornbread! This recipe is not only good! It’s gluten free & vegetarian/vegan! And did I already mention that it tastes great? Well, it does!

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Tuna Antipasto

Red Kettle Cook

This is not for those who desire a light appetizer. Oh, no! The robust flavors of this dish are extraordinary & incredible!

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Crab Rangoon

Red Kettle Cook

These mouthwatering treats are sure to please yourself! But you might not want to make them if you’re going to have company, because they’ll eat them all & then you won’t have any left!

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Crunchy Veggie Dip

Red Kettle Cook

What a great dip to eat with crusty bread, fresh veggies & crackers! Or even try it with bagel chips, toast or make yourself a pita sandwich with it!

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Zucchini Bites

Red Kettle Cook

You can eat this as a casserole if you’d like to. But why? They’re so much better, cut into squares & eaten as an appetizer!

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Bruschetta Tomato

Red Kettle Cook

This is a wonderful recipe! Doesn’t matter if you eat it with spaghetti, ravioli, or any other Italian supper. It’s going to fill you up & make you want more!

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Roasted Chicken with Garlic & Herbs

Red Kettle Cook

This savory chicken recipe is perfect to serve at a Sunday supper! It’s also great to make ahead & use with other recipes on this website!

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Beef Marinade

Red Kettle Cook

If you’ve ever gone to the grocery store to buy those tiny little packets of dried marinade mixes, you know how costly they can be. This marinade recipe will save you money but it’s also lip smacking good!

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Baked Spinach & Cheese

Red Kettle Cook

This is not canned spinach. Sorry Popeye. This is a great tasting side dish that you might just find a fondness for! Spinach & cheese? What could go wrong with that? Absolutely & positively nothing!

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Easy Potato & Leek Soup

Red Kettle Cook

You’re going to love the addition to leeks to this potato soup recipe! It has so many vegetables in it, it’s almost a stew, instead of a soup!

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Sweet Sauerkraut – Czech Style!

Red Kettle Cook

This is a great recipe! It goes with just about anything you make! From dumplings to meat or you can just eat it by itself. If you’ve never tried it, it’s a delightful explosion of flavor, on your palate!

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Meatloaf Balls Made in a Muffin Tin

Red Kettle Cook

This is one of those recipe’s that you’ll want to have on hand, because once you make it, you’ll make it weekly! Plus, as a bonus you can make a double batch & freeze them! Then have them twice in … Continue reading →

Breakfast Casserole with Bacon & Cheese

Red Kettle Cook

Breakfast, brunch, lunch or supper. You can eat this recipe any time of the day! The basic ingredients are expected but it’s the herbs & spices that really *make* this casserole the best of the best!

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Homemade Chicken Broth

Red Kettle Cook

This is great on the day that you make it. But it’s even better if you save any leftover’s & freeze them! You can do that either in a freezer-safe container or in ice cube trays!

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