What a quick & rich dish to make & eat! In case you were wondering, the garlic herb butter takes the “fishy” taste out of the Atlantic Sea Cod, so you barely even notice that you’re eating fish!
Continue reading →A slider without a bun? Yep! They’re completely unnecessary! Between the bacon, bleu cheese & sautéed mushrooms…you’ll want to grab a napkin…to dry your tears from the mouth-watering goodness from the very first bite!
Continue reading →This is great on the day that you make it. But it’s even better if you save any leftover’s & freeze them! You can do that either in a freezer-safe container or in ice cube trays!
Continue reading →When it’s time to clean out the fridge, then it’s time to make this soup! You can add whatever fresh veggie’s and herb’s & the more the merrier! Is your mouth watering yet?
Continue reading →Why stop & pick up some wings, when you can make them yourself for half of the cost? As well as half of the time as making traditional wings? This recipe can’t be beat!
Continue reading →One word: AMAZING! You need to close your eyes when you take the first bite so that you can savor the flavors as you let them in your mouth! Not only are there only a handful of ingredients that make … Continue reading →
You’ll never want to eat Brussels sprouts, cooked any other way, after you’ve tried them this way! The combo of sweet & savory components makes it *the* perfect complement for a wide range of main dishes!
Continue reading →Using an Instapot makes these Buffalo Wings an easy meal to make! And buying already trimmed wings makes them even easier!
Continue reading →Delectable? I think YES! Divine? I think YES! This soup can be adapted in so many different ways, depending on what vegetables you have on hand, or what veggies are in season!
Continue reading →Fluffy eggs come together in just a few minutes & they taste fantastic! This is the perfect dish to make if you have guests or when you want to enliven a brunch meal!
Continue reading →The Asiago cheese makes *all* the difference in these quick & easy smashed taters! They add a nutty flavor to the dish & when you top everything off with butter and fresh parsley, you’ll think you’re in heaven!
Continue reading →This is a quick & easy recipe to prepare! It’s especially so for a hectic schedule!
Continue reading →Although the basic part of this recipe only has five ingredients, there are many different variations that you can make, depending on what you want to add to it!
Continue reading →The addition of an avocado is the secret ingredient on this recipe! It makes the turkey burgers moist!
Continue reading →Zucchini baskets are easy to make and delicious to eat. As an added bonus, zucchini is very healthy!
Continue reading →Pizza is the #1 favorite food in America! This recipe is not quite the same as a regular pizza crust but it’s healthy, gluten free and low-carb, too!
Continue reading →Almost everyone loves bacon! Enjoy your bacon in a low-carb frittata that’s suitable for any meal of the day!
Continue reading →Traditional crêpes are a popular French dish made with a combination of flour & eggs. This extremely versatile, gluten free version omits the flour & creates a luscious wrap that you can savor with your favorite savory or sweet fillings!
Continue reading →These butternut squash noodles can be purchased at your favorite market or you can make your own if you have a vegetable spiralizer. Nothing beats the flavors packed inside this recipe!
Continue reading →This delectable light soup delivers the classic flavors of Chicken Marsala in a bowl!
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