Homemade Hoisin Sauce
This sweet, spicy, dark red sauce is traditionally made with soybeans, vinegar, sugar, garlic and various spices. It is widely used in Chinese cooking.
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Chinese Fried Rice
If you’ve ever gone into a Chinese restaurant, your server asked whether you wanted white rice or fried rice? If you haven’t tried it before, or even if you have, always pick fried rice to accompany your meal. It adds … Continue reading →