Greek Salad
To make anything “Greek” you know there’s going to be feta cheese involved!
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Greek Tahini Dip
This dip is delicious and can be served as an appetizer with crunchy raw vegetables and gluten free crackers!
Continue reading →Steak Salad
Why have a steak and a side salad, when you can combine the two, for a mouth watering and sensory pleasurable meal?!!
Continue reading →Cucumber Avocado Tomato Salad
Avocados are packed with healthy fats and they taste decadent. This salad is quick to prepare and tasty too!
Continue reading →Sweet & Sour Glazed Chops
The lime juice and zest, in the sauce, gives this recipe a little unexpected zip to it!
Continue reading →Tomato & Zucchini Salad
This salad is as appealing to the eye as it is to the taste buds!
Continue reading →Chicken Served on Spinach Bed
Oh my, the freshness of both the chicken and the spinach, mixed together with the rest of the ingredients makes this recipe mouth watering from the get-go!
Continue reading →Buffalo Wing & Veggie Casserole
This is the perfect recipe to make for game day! Prepare it ahead of time so you can enjoy being an armchair ref, then enjoy the casserole during half time!
Continue reading →Rosemary Potatoes
The Yukon Gold potatoes used in this recipe kicks it up a notch, from mundane to magnificent!
Continue reading →Chicken Fajita Salad
Looking for a great way to have a fajita without all the carbs? Try this Chicken Fajita Salad recipe!
Continue reading →Olive Oil & Lime Salad Dressing
Looking for an oil-based salad dressing with a little zing? This one fits the bill and it tastes great on just about everything!
Continue reading →Fried Egg & Butternut Squash Hash
This is a delicious breakfast meal – or try it for supper! If you are like me and love eggs, you will find this tasty at any time of the day!
Continue reading →Loaded Potato and Buffalo Chicken Wing Casserole
Ooooo this is so easy and soooooo good!
Continue reading →Crockpot Chili Colorado
This authentic Chili Colorado recipe is very mild and pairs well with spicy Mexican rice. However, you can easily add more heat by replacing the green chilies with hotter pepper varieties.
Continue reading →Easy Chicken Quesadillas
Viva la Mexico! You don’t have to wait to eat these quesadillas until Cinco de Mayo, they’re oh so tasty any day of the year!
Continue reading →Sweet and Sour Glazed Chops
No need to call for a to-go carton from your favorite Chinese restaurant, just make these Sweet and Sour Glazed Chops to satisfy your hunger for takeaway!
Continue reading →Authentic Mexican Rice
The secret to making fluffy Mexican rice that doesn’t stick together is to thoroughly rinse the uncooked rice under cold water for a couple minutes to remove the excess starch. This recipe in particular is so authentic that the rice … Continue reading →
Oven ‘Grilled’ Romaine with Roasted Chicken Salad
Sometimes the smallest details make the biggest difference! Raw Romaine lettuce is a delicious, nutritious & crispy addition to any salad. However, when you cut a head of fresh Romaine in half & cook it on a grill for a … Continue reading →
Pork Tenderloin & Stir Fry
A flavorful stir fry doesn’t have to feed a lot of people, as this delicious two person recipe proves.
Continue reading →Peanut Chicken Skillet
Are you craving Chinese food, but don’t want all the fat and MSG? Try this gluten free and low carb Peanut Chicken Skillet recipe instead.
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