Indonesian Pork Roast
Wait until you taste this melt in your mouth recipe! You’ll make it time & time again! It’s so easy to prepare & has a depth of flavors that’ll make your mouth so happy!
Continue reading →Wait until you taste this melt in your mouth recipe! You’ll make it time & time again! It’s so easy to prepare & has a depth of flavors that’ll make your mouth so happy!
Continue reading →Steamed carrots are just fine if that’s what you want. But these carrots are a giant leap above them! They’re tasty, juicy & good for you!
Continue reading →Making this recipe will take you about 10 minutes. Eating it will take you much longer, as you’ll want to enjoy the flavors & taste the goodness of all the ingredients!
Continue reading →What a great recipe to add to your recipe collection! They’re pretty easy to make & bake! And they taste great!
Continue reading →This is a great dish to serve at a potluck dinner! Or to make & eat when it’s cold outside! They’ll warm you up from the inside out!
Continue reading →Forget about your aunt’s onion dip made from one of those pre-made packages from the grocery store! This recipe’s really easy to make & tastes much better! Your aunt might even want to have you give her this recipe!
Continue reading →Once the flavors of this recipe have a chance to meld together they’ll bring a party to your mouth!
Continue reading →A great accompaniment to any pasta dish! Eat it with plain pasta or kick it up a notch & pair it with chicken or fish. You won’t be sorry!
Continue reading →This is a great recipe to make ahead of time. By cooking all of the main ingredients together. Then topping them with the biscuits just before you put the casserole in the oven! Perfect for a busy family!
Continue reading →This recipe is like a Shepherd’s Pie except without all the high carbs & sugars. Which is to say that it’s much healthier for you & it tastes great, too!
Continue reading →Don’t knock it until you’ve tried it! What a great recipe! And since it’s made in a single skillet it’ll keep you from having to wash a half-dozen pans!
Continue reading →Bresaola is an air dried, salted beef that has been aged two or three months until it becomes hard & turns a dark red (almost purple) color. It’s made from top round steak. It’s extremely lean & tender. And tastes … Continue reading →
Amazing! Astounding! Surprising! Insert any adjective you’d like to & it’ll fit this recipe! It tastes soooo good & is good for you too!
Continue reading →Move over frozen meatballs from the grocery store! The meatballs in this recipe are so much better! And when you add the No Sugar BBQ sauce, they become delicious & you won’t be able to stop eating them!
Continue reading →It’s summer time & that means it’s yellow squash time! This recipe’s one of the ways you can use up your yellow squash without having to share it with your neighbors. Because it tastes too good to give your squash … Continue reading →
This recipe’s so good you’ll want to have it at every family gathering! You can make variations of it by including meat, different spices & even different cheeses! Just don’t skimp on the cheese cause it’s the focus of this … Continue reading →
Don’t worry about the strong flavor of white onions! Once they’re baked you won’t recognize them! It’s the topping’s on the onions that make this recipe the best!
Continue reading →Why eat a salad when you can have this Veggie Crostini?! Once you take the first bite into the Crostini you’ll see how fantastic this recipe really is!
Continue reading →Whether you’re having a Super Bowl party, a birthday party, or just want a healthy snack to eat. This recipe fits all of those occasions & more!
Continue reading →The pineapple jam is what makes this tart special! It’s sweet and tangy and tastes like you’re having a party in your mouth!
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