Grandpa’s Pasta Sauce
What can I say? Grandpa always had the best recipes & this one’s one of his best! If you can’t trust Grandpa then who else can you trust?!
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Antipasto
What a great way to display your offerings! It’s also a super way to use up your veggies that might be lingering in your fridge before they go bad!
Continue reading →Vegetable Roast with Fall Veggies
What a great way to combine the flavors of the fall veggies! This recipe’s super simple to make but you won’t regret it after you take your first bite!
Continue reading →Mushrooms Stuffed with Feta & Dill
These amazing treats will melt in your mouth! They have a great taste! Plus they are the perfect thing to serve for any kind of occasion!
Continue reading →Cucumber Sammies
These are classic sandwiches that can be eaten with high tea or just about any time you’re in the mood for a small bite of something yummy!
Continue reading →Cranberry Pork Roast
Thanksgiving isn’t the only time you can enjoy the flavors of cranberries! Give this recipe a try & you’ll be glad you did!
Continue reading →Herbed Corn on the Cob
Corn never tasted better than when you make it using this recipe! The herbs are infused in the corn using just your microwave!
Continue reading →Indonesian Pork Roast
Wait until you taste this melt in your mouth recipe! You’ll make it time & time again! It’s so easy to prepare & has a depth of flavors that’ll make your mouth so happy!
Continue reading →Carrots Garnished with Parsley
Steamed carrots are just fine if that’s what you want. But these carrots are a giant leap above them! They’re tasty, juicy & good for you!
Continue reading →Crockpot Pork Chops
Making this recipe will take you about 10 minutes. Eating it will take you much longer, as you’ll want to enjoy the flavors & taste the goodness of all the ingredients!
Continue reading →Zucchini Bars
What a great recipe to add to your recipe collection! They’re pretty easy to make & bake! And they taste great!
Continue reading →Savory Barbecued Spareribs
There’s nothing finer than a big bite of fall off the bone spareribs! Try this recipe once & you’ll keep making it for years to come!
Continue reading →Barbecued Beans
This is a great dish to serve at a potluck dinner! Or to make & eat when it’s cold outside! They’ll warm you up from the inside out!
Continue reading →Crispy Shallot Dip
Forget about your aunt’s onion dip made from one of those pre-made packages from the grocery store! This recipe’s really easy to make & tastes much better! Your aunt might even want to have you give her this recipe!
Continue reading →Horseradish Dip
There’s a little bite to this dip but it’s oh so good! Regardless of what you dip it in you’ll enjoy it to the very last bite!
Continue reading →Alfredo Sauce
A great accompaniment to any pasta dish! Eat it with plain pasta or kick it up a notch & pair it with chicken or fish. You won’t be sorry!
Continue reading →Peas & Beef Casserole
This is a great recipe to make ahead of time. By cooking all of the main ingredients together. Then topping them with the biscuits just before you put the casserole in the oven! Perfect for a busy family!
Continue reading →Stovetop Mexican Skillet
Don’t knock it until you’ve tried it! What a great recipe! And since it’s made in a single skillet it’ll keep you from having to wash a half-dozen pans!
Continue reading →Bresaola with Mushrooms & Walnuts
Bresaola is an air dried, salted beef that has been aged two or three months until it becomes hard & turns a dark red (almost purple) color. It’s made from top round steak. It’s extremely lean & tender. And tastes … Continue reading →
Shrimp Bayou with Wild Rice
Amazing! Astounding! Surprising! Insert any adjective you’d like to & it’ll fit this recipe! It tastes soooo good & is good for you too!
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