When it is time to make a roast, or mashed potatoes, then you will need some brown gravy. Don’t buy those little packets at the grocery store! This homemade mix will do the trick every single time & it tastes amazing!

Ingredients:

• 1/4 c. cornstarch (or 1/3 c. flour)
• 1 T. beef bouillon powder
• 1/2 tsp. onion powder
• 1/2 tsp. garlic powder
• 1/2 tsp. black pepper, or to taste
• 1/2 tsp. dried parsley flakes (optional)
• Pinch of paprika (optional for richness & color)

Directions:

1. Place all ingredients in a jar or or other airtight container.
2. Shake well to combine.
3. If you are making gravy use 1/4 c. of this mix & 1 c. of water while stirring to combine. Continue cooking on medium heat until it is thick & bubbling.