This recipe is almost too good to be true! These are quick to make for a healthy, decadent treat! They could be customized to suit your tastes!

Makes 4

Ingredients:

• 4 rice cakes
• 6 T. creamy peanut butter
• 8 dates, pitted & cut in half
• 2 tsp. unsalted peanuts, chopped
• 8 T. dark chocolate chips
• 1 tsp. coconut oil
• 4 pinches of coarse salt, or to taste
• Crushed pretzels, mini M&Ms, crushed potato chips, anything that works for an optional topping

Directions:

1. Melt the chocolate chips & the coconut oil in the microwave (about 2 minutes).
2. Top each rice cake with peanut butter & then add the chopped dates.
3. Next add the melted chocolate chips, making sure to cover the entire rice cake.
4. Add a sprinkle of course salt (to taste) & the chopped peanuts on top of the chocolate.
5. Freeze until the chocolate & the peanut butter are set. Usually this takes about 20 minutes.
6. They can be eaten right out of the freezer, or thawed completely before you take the first luscious bite!