If you are looking for a sweet treat, but are watching your sugar intake, then you need to try this recipe! There are only five ingredients & no chemicals in it!

Ingredients:

• 1 c. natural peanut butter
• 1/2 c. maple syrup or honey
• 1 c. almond flour
• 4 oz. dark chocolate chips
• 2 T. coconut oil (refined if you don’t want any coconut flavor)

Directions:

1. Line a small cookie sheet or 10×10 pan with parchment paper.
2. Put peanut butter in a bowl & microwave about a minute to soften.
3. Add maple syrup & almond flour. Then stir until a soft dough forms.
4. Put dough in pan & use hands to flatten out to fit the pan. Freeze for 10 minutes.
5. After 10 minutes, take dough out of freezer. Put the dark chocolate chips in a bowl with the coconut oil.
6. Microwave in 20 second increments until the chocolate is melted & smooth. Spread chocolate over the dough evenly & freeze for 10 minutes.
7. Cut into bars. Refrigerate until ready to eat.