There’s not a single Tex-Mex meal that doesn’t come with a heaping spoonful of fresh Pico de Gallo. Why not make your own & enjoy it with anything you want to? You’re going to love it’s fresh & bold flavors!

Ingredients:

• 8 fresh ripe organic Roma tomatoes, seeded & diced
• 1/2 large organic red onion, minced
• 3 cloves organic garlic, diced
• 1 tsp. ground organic cumin
• 1 large bunch fresh organic cilantro, stems removed & finely minced
• Juice from 1 fresh lime
• Sea salt & pepper, to taste
• 1 jalapeño pepper, seeded & finely minced (optional)

Instructions:

1. Place diced tomatoes, red onion, garlic & cumin in a glass bowl. Then stir to combine.
2. Stir in 1/2 of the cilantro & lime juice, then taste. If desired, add remaining cilantro & lime juice. Season with salt & pepper (to taste).
3. Serve as a side with your favorite Mexican and/or Tex-Mex entrée or by itself with crispy tortilla chips.
4. Would also be a great accompaniment with Chunky Guacamole & crispy tortilla chips!