Yum! There’s nothing like coming home from a full day at work or play & having your supper meal ready in minutes!

Ingredients:

• 2 to 2 1/2 lbs. smoked boneless pork shoulder roast
• 2 c. water
• 6 whole organic cloves
• 1 organic bay leaf
• 4 whole organic peppercorns
• 1 stalk organic celery, diced
• 1 organic carrot, peeled & sliced

Instructions:

1. Put all of the ingredients in a crockpot.
2. Cover & cook on low for 6 to 8 hours. Or on high for 3 to 4 hours.
3. Drain & serve!