Full of flavor, moist, tender melt in your mouth chicken! Best of all, it is simple to make!

Ingredients:

• 4 chicken breasts, boneless & skinless.
• 1 c. mayonnaise (or plain Greek yogurt)
• 1/2 c. grated Parmesan cheese
• 1 tsp. garlic powder
• 1 tsp. onion powder
• 1 tsp. Italian seasoning
• 1/2 tsp. paprika
• Salt & pepper, to taste
• Fresh chopped parsley (optional garnish)

Directions:

1. Preheat the oven to 375°F.
2. Rub down the chicken breasts with the mayonnaise.
3. Stir the grated Parmesan cheese, garlic powder, onion powder, Italian seasoning, paprika, salt & pepper (to taste) together.
4. Then evenly coat the chicken breasts, that are covered in the mayonnaise, with the seasonings.
5. Place the prepared chicken breasts in a prepared 9×13 casserole dish.
6. Bake in the oven for about 40-45 minutes, or until cooked through. Then under the broiler for 1 minute to get them extra brown on top.
7. Serve with the fresh chopped parsley (optional garnish) & enjoy the flavors!