If you’re in the mood for some Italian flavors, this recipe will make your taste buds really happy & hungry for more! It’s great for all meats!

Makes about 1/2 to 3/4 cup of marinade

Ingredients:

• 1/2 cup Gluten Free Italian salad dressing
• 1/4 tsp. salt (or to taste)
• 1/4 cup lemon juice
• 1/8 tsp. pepper (or to taste)
• 1 tsp. dried organic oregano

Instructions:

1. Thoroughly combine all ingredients in a mixing bowl.
2. Use as a marinade before cooking.
3. Then as a basting sauce while the meat is cooking.