This is the best homemade chunky blue cheese dressing recipe you will ever make! It is incredibly easy and so delightful!

Ingredients:

• 1/4 cup full fat sour cream
• 1/4 cup The Ojai Cook Lemonaise
• 2 tsp. gluten free Worcestershire sauce
• 1/2 medium shallot, outer skin removed and very finely minced
• 2 oz. chunky blue cheese
• 2-3 T. half & half
• Sea salt & freshly cracked black pepper, to taste
  

Directions:

1. Add the first 4 ingredients to a medium glass or non-reactive bowl and stir to combine.
2. Using a fork, break up the chunks of bleu cheese. If you prefer a chunkier dressing, leave some of the chunks intact.
3. Incorporate the cheese into the mixture.
4. Add the half & half, one tablespoon at a time, to the bowl until you reach the desired consistency. Add more half & half if you prefer a less thick dressing.
5. Season with salt and pepper, to taste.