This is a high protein treat that might help you lose weight! You do not have to bake it, so it goes together quickly! The taste is out of this world!

Ingredients:

• 1/2 c. vanilla protein
• 1/2 c. almond flour
• 1/4 c. pure maple syrup
• 1/4 c. coconut oil
• Chocolate chips, measure to your heart’s desire

Topping Ingredients:

• 1/4 c. chocolate chips
• 1 T. coconut oil
• Sprinkle of sea salt, optional

Directions:

1. Combine the vanilla protein, almond flour & pure maple syrup together. Then roll into a thin layer onto a parchment paper or a silicone mat to form a crust.
2. Melt the chocolate chips & the coconut oil in the microwave. Then spread it over the top of the crust.
3. Put it in the freezer until it is cold enough so that the chocolate is hardened.
4. Break it apart to serve for dessert. Can be kept in the freezer for up to three months, or in the fridge for up to two weeks.