Cauliflower Salad
Five simple ingredients pack a whole lot of punch into this mouth watering salad!
Serves: 4
Ingredients:
- 1 C. carrots, shredded
- 1 C. cauliflower, sliced
- 1/2 C. pecans, chopped
- 1 C. spinach (or other greens of your choice)
- Black pepper to taste
Directions:
- Slice cauliflower in 1/4″ to 1″ inch slices.
- Tear greens into small pieces.
- Toss all ingredients together.
- Add pepper to taste.
- Chill and serve with your choice of fat-free dressing.
Low calorie, low salt, low fat, Gluten & Grain Free.