Glorious in color, butternut squash fries are much healthier than French fries, plus they are gluten free and vegetarian!
- Organic Butternut squash, remove seeds. Peel and cut into fries.
- Organic extra virgin olive oil
- Organic Kosher salt, to taste
- Preheat oven to 425°F.
- Place butternut squash fries in a single layer on non-stick baking sheets & bake for 10 minutes, then turn fries over.
- Spray & salt again & bake for 10 more minutes.