While you can add dried fruit such as raisins & dates to this recipe, you’re free to omit them, if you don’t care for them. But it’s still a great way to get your family to eat whole grains!

Makes 3 cups

Ingredients:

• 2 cups gluten free organic rolled oats
• 1/4 cup organic honey
• 1/3 cup organic vegetable oil
• 1/4 tsp. salt
• 1/2 tsp. organic vanilla
• 1/2 cup raisins (optional)
• 1/2 cup dates (optional)
• 1 cup gluten free almonds (optional)

Instructions:

1. Preheat oven to 325°F.
2. Mix all ingredients together.
3. Spread thinly on a parchment paper lined cookie sheet.
4. Bake for 20 t0 25 minutes at until lightly browned.
5. Don’t let cool in the pan or you’ll never get it out.
6. Use a spatula to transfer granola to another heat-resistant container to let cool.
7. Cover after it’s cooled down & store.